Pilot Provisions: Pasta Making

🍝 Fresh Pasta-Making Class with Chef Tiore 🍷

Join us for an unforgettable evening of fresh pasta making with Chef Tiore!

👨‍🍳 In this hands-on, beginner-friendly cooking class, you'll learn the art of crafting authentic Italian pappardelle pasta completely from scratch using just flour, eggs, and olive oil. Chef Tiore will guide you through every step, from mixing and rolling the dough to cutting beautiful ribbons of fresh pasta.

🍅 Once your pasta is ready, you'll prepare a rich, slow-simmered Bolognese sauce featuring beef, pork, tomatoes, carrots, celery, onions, and Parmesan cheese before sitting down to enjoy the delicious meal you've created.

❤️ Whether you're planning a fun date night, a unique outing with friends, or simply want to learn a new culinary skill, this class offers a relaxed, welcoming atmosphere for all experience levels.

📅 Friday, August 14